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Mahanakhon Bangkok SkyBar – Hot Tables


Located in the heart of Sathorn it’s easily accessible being directly connected to Chong Nonsi BTS station. It draws its inspiration from the mighty Chaopraya River with the concept of being an eclectic journey, a visit to an upscale modern brasserie that offers an exotic escape from the usual hustle and bustle of Bangkok.

The Mahanakhon Bangkok SkyBar –  Bangkok’s highest restaurant and bar. Tastefully designed indoor and outdoor seating areas combined with exclusive VIP lounges offer a comfortable dining venue offering world-class mixology and unique dishes. You will be able to see Bangkok’s key landmarks up here.

Tales of an adventurous yet refined traveller are told through a large sculpture of a bull’s head, French antique books, Japanese ceramics and land painted vases that lead to an indoor white marble bar area.

The décor combines French elegance with Thai inspired patterns. From the wood-paneled entrance visitors step into a more refined interior, a luxurious dining area decorated with elegant lamps and floor to ceiling windows looking out onto an impressive view.

An outdoor terrace resembles an urban jungle, surrounding guests with abundant greenery that evokes the feeling of being in a forest in the sky. A journey that is an urban escape for both modern city dwellers and worldly travellers.

A modern brasserie that features a menu of sophisticated Western and Asian Dishes. If you are oyster lover, check out their “Normandy” oysters both hot and cold. The unique one must try as they served with the Thai spicy Nam Jin sauce. When served cold they are presented with pickled mulberries.

Hokkaido Uni Panna Cotta is served with a choice of Uni, Kura and Yuzu Ponzu sauce.

Slow-cooked 48 hours Australian spare rib served a melange of Couscous, grape and eggplant.

An exceptional dining destination – Ayuthaya River Prawns served with Jean-Yves Bordier Espelette butter and raw prawn relish. All of the dishes are served Thai style to be shared with friends and/or family

Executive Chef Joshua Cameron who previously was based in New York at Eleven Park Avenue. He is a well-travelled US native whose culinary inspiration comes from his passion for travel and exploring international flavours.

Mahanakhon Bangkok SkyBar

Open daily 5pm to 1pm

Located on the 76th – 77th floor of King Power Mahanakhon

How To Get There:

BTS Skytrain, Chong Nonsi station and take Exit 3)

114 Narathiwas Road

Tel + 66 (0) 2677-8722

www.mahanakhonbangkokskybar.com


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