A Michelin-Starred Collaboration: Buona Terra’s Chef Denis Lucchi Joins Rossini’s for an Exclusive Weekend

Chef Denis Lucchi, the acclaimed culinary artist behind Buona Terra, Singapore (One Michelin Star), will transform Rossini’s into a stage of Italian mastery and emotion.

The Highlight – A Michelin Prelude for Only Ten Guests

An exclusive Michelin Lunch on 8 November offers just ten privileged seats — a truly private affair reserved for those who wish to be the first to experience Chef Lucchi’s artistry in an intimate, behind-the-scenes setting.

This 10-seat prelude is not merely a meal; it is a collector’s moment — an encounter with Michelin excellence before the curtain rises.

Each dish will be presented personally by Chef Lucchi, sharing his inspiration and philosophy in a way never before seen in Bangkok.

For the following evenings, on 7 and 8 November, diners will journey through a six-course symphony of Italian flavors, celebrating authenticity, innovation, and the rare beauty of culinary precision.

The experience is elevated by elegant beverage pairings curated to complement each course, capturing the true spirit of The Luxury Collection — a story of craftsmanship, culture, and refined indulgence.

6-Course Dinner: Starting from THB 4,800++
6-Course Experience with Premium Pairing: THB 7,300++
Dates: 7 & 8 November 2025 (Dinner)

8 November 2025 (Private Lunch – 10 seats only)
Venue: Rossini’s, Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

For reservations 02 649 8888 https://sheratongrandesukhumvit.info/MichelinEveningatRossinis