Chiang Rai’s Riverside Scene – The Blossom by the Riverie

Sitting on the banks of the Kok River, new recommend in in an all-day Chiang Rai’s Blossom restaurant in addition to the greatest breakfast in town to dinning by the serene river view. 

By Pasuta P. (Pam)

Blossom Restaurant inspired by the colorful flora of Northern Thailand, showcases a bounty of flowers both inside the dining room and on the outdoor terrace mere steps from the Kok River. You definitely experience lovely Northern Thai Lanna cultural touches and charming service here. 

Our highlight tonight is Traditional Northern set menu (700 baht per two – person) including; grilled green chili dip served with fresh vegetables, yellow curry with pork, bamboo shoot soup with pork spare – rib, spicy minced pork salad served with fresh vegetables, crispy pork skin, 
two kinds of sticky rice white and rice berry, variety of northern pork sausages, and minced pork and chili dip served with fresh vegetables.

Enjoy the spicy green tea salad with crispy prawns (250 baht) together with fried rice with Northern fermented pork, Northern pork terrine and Northern pork sausages boiled eggs and green chili dip (180 baht) is unforgettable. 

Lastly, try the deep fried minced pork and minced shrimp with celery (200 baht) that melts your heart with its crispy taste.  

Whether you come together or family trip in this winter, we recommend to try all these recommended menu while chilling with nice sky beside the Kok River.  

Address:    1129 Kraisorasit Rd, Vieng District, Muang, Chiang Rai, 57000 
Contact:     + 66 (0) 53 607999

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