“The First Female Chef Winner as an Iron Chef Challenger 2012”
Purida “Chef Pu” Theeraphong has been instrumental to the success for many restaurants in Australia and Thailand before joining OSHA as the executive chef. Over almost 18 years of experience as a chef, Purida thoroughly understands what it takes to make a restaurant a success from paying attention to every minute detail, maintaining the standard and quality, conceptualizing and creating new menu, to maintaining good relationship with customers. Moreover, she has mastered various cuisines throughout her career but her forte remains Thai cuisine. With diverse and vast expertise, Purida is ready to helm the innovative and creative kitchen of OSHA and truly realizes its one-of-a-kind concept, flavor and extravaganza.