Chef table is where people expect an extraordinary experience …but I am looking for a homey, simple and tasty cuisine. At Food for You, you will enjoy the greenery view and cuisine made from the heart by Chef TuTu. Recommend booking advance. Seats are limited, only to 4 tables a day.
By Pasuta P. (Pam) LuxurySocietyAsia.com
Style: Drive out from the heart of Chiang Mai to Sun Phee Suea
Inspire: Khun Prapatsorn Na Chiengmai known as Chef TuTu. A man who has started cooking since he was 9 years old. He’s been picking up the freshest ingredients from local markets daily and serves those to his guests for more than 30 years. Many foreigners staying at the city’s five star hotels are now regulars at his homey restaurant.
Taste: Our lunch meal today started with the first dish of Crab Meat and Mangosteen Salad. The taste is unbelievable; made from sweet and fresh taste of crab, smooth and soft of mangosteen, and sour from the lime.
Seared Duck Breasts with Honey & Ginger Graze; the crispy skin and honeyed sauce
Crab Soup; originally made in Thai and Chinese style. Chef boiled chili in the soup and took it off before well done. The soup color is clear but keep
Lastly, Bergamot in Syrup topped with special mint leaves that similar taste to chewing gum. This could list as one of the most
How to find:
25 Moo 3, Sun Phee Suea, Chiang Mai, 50200
Open: Tuesday – Sunday 6 PM – Midnight, Closed on Monday
Contact: +66 92 642 9414 (Khun Mao)