{"id":11130,"date":"2017-08-03T15:26:52","date_gmt":"2017-08-03T07:56:52","guid":{"rendered":"https:\/\/www.luxurysocietyasia.com\/?p=11130"},"modified":"2017-09-01T09:43:57","modified_gmt":"2017-09-01T02:13:57","slug":"7-thai-dishes-listed-among-worlds-50-best-foods","status":"publish","type":"post","link":"https:\/\/www.luxurysocietyasia.com\/7-thai-dishes-listed-among-worlds-50-best-foods\/","title":{"rendered":"7 Thai dishes listed among World\u2019s 50 Best Foods"},"content":{"rendered":"<p><strong><em>CNN Travel readers list seven Thai dishes among World\u2019s 50 Best Foods\u00a0on its Facebook poll.\u00a0<\/em><\/strong><\/p>\n<p>The latest CNN Travel\u00a0World\u2019s 50 Best Foods\u00a0list was compiled based on the votes of 35,000 readers via a Facebook poll. The seven Thai dishes in the list are<span style=\"color: #ff6600;\">\u00a0<\/span><strong><em><span style=\"color: #ff6600;\">Tom Yum Kung<\/span>\u00a0<\/em><\/strong>in fourth place,\u00a0<span style=\"color: #ff6600;\"><strong><em>Phat Thai\u00a0<\/em>(fifth),\u00a0<em>Som Tam<\/em>\u00a0Papaya Salad (sixth),\u00a0<em>Massaman<\/em>\u00a0Curry (10th), Green Curry (19th), Chicken Fried Rice (24th) and\u00a0<em>Mu Nam Tok\u00a0<\/em>or spicy minced pork salad (36th).<\/strong><\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11132\" src=\"https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/Ayutthaya-00021837.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/Ayutthaya-00021837.jpg 660w, https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/Ayutthaya-00021837-360x240.jpg 360w, https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/Ayutthaya-00021837-600x400.jpg 600w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p>According to <strong><span style=\"color: #ff6600;\">CNN Travel<\/span><\/strong> writer, Tim Cheung, the original World\u2019s 50 Best Foods article, which was released in 2011 \u201cstimulate some impassioned debate about the conspicuous lack of French dishes and the merits of ketchup over mayonnaise\u201d and so the online publication \u201cthrew it open to a vote on a Facebook poll.\u201d<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11133\" src=\"https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/181.Thai-Food-Green-Curry-Chicken-in-Coconut-Milk-and-Plain-Naan-c1cat218PS.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/181.Thai-Food-Green-Curry-Chicken-in-Coconut-Milk-and-Plain-Naan-c1cat218PS.jpg 660w, https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/181.Thai-Food-Green-Curry-Chicken-in-Coconut-Milk-and-Plain-Naan-c1cat218PS-360x240.jpg 360w, https:\/\/www.luxurysocietyasia.com\/wp-content\/uploads\/181.Thai-Food-Green-Curry-Chicken-in-Coconut-Milk-and-Plain-Naan-c1cat218PS-600x400.jpg 600w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p>With seven Thai dishes voted into this influential list shows how\u00a0Thai Cuisine\u00a0is increasingly perceived as a world-class culinary experience and Thailand a great destination for foodie tourism.<\/p>\n<p>TAT plays a large role in promoting\u00a0Thai Cuisine\u00a0through several initiatives, including launching the<span style=\"color: #ff6600;\"><strong> Amazing Thai Taste campaign in 2016<\/strong><\/span>, publishing several publications about Thai dishes and ingredients and the best places to find them, and sponsoring a large number of food based events around the world.<\/p>\n<p>This year, TAT has entered into a partnership with Michelin Travel Partner to publish a\u00a0<strong><span style=\"color: #ff6600;\">Michelin Guide Bangkok\u00a0<\/span><\/strong>as well as with <strong><span style=\"color: #ff6600;\">Gault &amp; Millau<\/span> <\/strong>to publish a bilingual Thailand guidebook in the<span style=\"color: #ff6600;\"><strong>\u00a0Gault &amp; Millau Belux 2018\u00a0edition<\/strong><\/span>. In May 2018, Thailand will host the <strong><span style=\"color: #ff6600;\">UNWTO Conference on Gastronomy Tourism.<\/span><\/strong><\/p>\n<p><strong><em>The list is a reformatted and republished version of the original article published in 2011.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>CNN Travel reade&#8230;<\/p>\n","protected":false},"author":1,"featured_media":11131,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[193],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - 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