{"id":6839,"date":"2016-06-09T10:19:09","date_gmt":"2016-06-09T02:49:09","guid":{"rendered":"https:\/\/www.luxurysocietyasia.com\/?p=6839"},"modified":"2018-06-01T09:49:43","modified_gmt":"2018-06-01T02:19:43","slug":"experience-kobe-beef-dinner-with-japanese-master-farmer","status":"publish","type":"post","link":"https:\/\/www.luxurysocietyasia.com\/experience-kobe-beef-dinner-with-japanese-master-farmer\/","title":{"rendered":"Experience Kobe Beef Dinner with Japanese Master Farmer"},"content":{"rendered":"

Japanese master farmer, Takeshi Yamada <\/b>will be at restaurant from now till\u00a0<\/b>\u00a011th<\/sup> of June<\/b>, he will present his beef to diners and offer insight into its production and why it is considered the world\u2019s finest beef.<\/p>\n

Kobe Wine Beef<\/b> comes from Tajima-gyu cattle in Japan\u2019s Hy\u014dgo Prefecture, of which Kobe is the capital. The area is also known for winemaking. The Kobe cattle reared by Takeshi Yamada are fed a mixture of corn, oats, wheat and grape pomace from the wine production to add a sweet taste. The special diet has created a unique beef which is renowned for its superior flavour, succulence and high amount of marbling known as Shimofuri. Kobe Wine Beef is a harmony of delicate, sweet lean meat and the taste and fragrance of melt-in-your-mouth fat. For maximum flavour, chef recommends that Kobe Wine Beef should be cooked rare to medium-rare.<\/p>\n

\"Kobe<\/p>\n

At Scarlett Wine Bar & Restaurant, the Kobe Wine Beef menu will include Kobe Wine Beef carpaccio with imperial caviar and turnip mousse<\/b>, wok-seared Kobe Wine Beef with soya, lime and ginger<\/b>, Shabu-style Kobe Wine Beef <\/b>and a double boiled beef consomm\u00e9 with porcini and baby roots<\/b>.<\/p>\n

\"Kobe<\/p>\n

Other highlights will feature Kobe Wine Beef burger with red wine caramelized onions, roasted garlic aioli, Cheddar cheese and truffle fries<\/b> and more. Lovers of premium beef can also order 200 gramme rib-eye and rump Kobe Wine Beef steaks from the grill<\/b>. Sommeliers at Scarlett Wine Bar & Restaurant will be delighted to recommend a choice of outstanding wines to complement the Kobe beef dishes.<\/p>\n

With its elevated 37th<\/sup> floor setting, trendy d\u00e9cor, exquisite cuisine and impressive wine list, Scarlett Wine Bar & Restaurant is the perfect venue for relaxed evenings while dining and enjoying a stunning city backdrop. Guests can choose to dine alfresco on the terrace or with air conditioned comfort at the stylish restaurant and bar.<\/p>\n

For more info, please call 02 238 1991, 096 860 7990, email scarlettbkk@randblab.com<\/a><\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Japanese master …<\/p>\n","protected":false},"author":1,"featured_media":6840,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[403],"tags":[],"yoast_head":"\nExperience Kobe Beef Dinner with Japanese Master Farmer - Luxury Society Asia, Thailand's Best Luxury Lifestyle Business Community Website\/Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.luxurysocietyasia.com\/experience-kobe-beef-dinner-with-japanese-master-farmer\/\" \/>\n<meta property=\"og:locale\" content=\"th_TH\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Experience Kobe Beef Dinner with Japanese Master Farmer - 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